How to make sweet and savory French toast for a quick breakfast

When breakfast comes to mind, we can’t help but think of eggs. This superfood is a nutrient powerhouse, not only supplying our bodies with protein, but also supplying them with vitamin D, antioxidants, healthy fats, iron and more. This is why people tend to start the day with an egg-centric breakfast. Omelettes, boiled eggs, egg sandwiches and more – these tasty selections of breakfast foods often leave us spoiled for choice. One of those delicious egg breakfast recipes is French toast! While we Indians know it as French Toast, this classic is also known as Egg Bread, Gypsy Toast, “Poor Knights (of Windsor)” and “Dim Pauruti” in the world ! Ironically, France calls this dish “pain pardu” which loosely translates to “loaf of toast”. The reason for this is that previously, pain perdu was made with stale bread by soaking it in milk and eggs, insinuating the use of “perdu” or stale bread. It makes sense, right? !

Nowadays, we know all kinds of variations of French toast! Popular types are the classic sweet French toast and the savory French toast. Today we bring you a recipe that draws inspiration from these two flavors and brings a unique, easy and delicious breakfast dish – sweet and savory French toast. You can accompany this French toast with sausages, fruit, whipped cream, maple syrup, bacon and more, thanks to its sweet and salty flavor.

Read also : Easy breakfast recipes: 5 French toast recipes to start the day right

Recipe for sweet and savory French toast: how to make this French toast:

This recipe is very simple and easy! If you’re used to making any kind of French toast, then this dish will be a breeze for you. Start by breaking some eggs into a bowl. Pour in some milk and whisk until combined. Season the mixture with sugar and salt and be sure to use the correct proportion as this will impact the taste of the sweet and savory French toast. Mix until the condiments dissolve. Dip each slice of bread in the mixture for 2-3 minutes and toast in a skillet until the bread is evenly browned on both sides. The French toast is ready!

Click here for the step-by-step recipe for Sweet and Savory French Toast.

Sounds easy, right? ! Make this delicious French toast at home and surprise your family with your cooking skills. Tell us in the comments section below how you liked it!

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