CT Restaurant Featured on Travel Channel’s “Man Versus Food”


If you are a fan of the dish Mofongo, you don’t want to miss this episode of Travel Channel Man for food. Casey Webb packed his crew and headed to the New Britain restaurant, ‘MonfonGo, ‘to chat with its owner, Vincent Placeres, and taste some of Placeres signature dishes according to the Hartford Current.Connecticut restaurant featured on Travel Channel’s “Man Versus Food”

Man v. Food is a reality TV series that typically features food challenges, but host Casey Webb wants you to know that the episode “MonfonGo” is a detailed profile of the restaurant. Has Webb had the chance to sample some of the delicious Puerto Rican style dishes the restaurant is known for? You bet he did!

Casey tasted owner Vincent Placeres’ trifongo, a variation of mofongo that includes a combination of crushed fried green plantains, fried sweet plantains, and boiled yuca. I’ll admit I’ve never tried authentic Puerto Rican dishes because I’m not a fan of spicy food, so let’s take a look at what mofongo is.

New Britain’s “MonfonGo Restaurant” will be one of three restaurants that will be part of an episode featuring multiple Connecticut spots, but that episode won’t air until 2022.

In the meantime, the Man v. Food continues next week when Webb goes head-to-head with a giant platter of tacos in Norwich, where rumor has it that there are some mega-Picante included. I’m sure you’ve heard the old saying, “If it burns, it will burn __________! “

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