French Stores – Le Physalis Restaurant http://lephysalisrestaurant.com/ Wed, 27 Oct 2021 15:36:28 +0000 en-US hourly 1 https://wordpress.org/?v=5.8 https://lephysalisrestaurant.com/wp-content/uploads/2021/07/icon-2-140x136.png French Stores – Le Physalis Restaurant http://lephysalisrestaurant.com/ 32 32 Uber and Carrefour launch instant grocery delivery in Paris https://lephysalisrestaurant.com/uber-and-carrefour-launch-instant-grocery-delivery-in-paris/ https://lephysalisrestaurant.com/uber-and-carrefour-launch-instant-grocery-delivery-in-paris/#respond Wed, 27 Oct 2021 14:53:04 +0000 https://lephysalisrestaurant.com/uber-and-carrefour-launch-instant-grocery-delivery-in-paris/ Dive brief: Uber and French retailer Carrefour have launched a high-speed grocery delivery service in Paris, the companies said in a press release on Tuesday. The new service, known as Carrefour Sprint and exclusively available on the Uber Eats app, will deliver nearly 2,000 items in 15 minutes or less, including fresh, dry and cleaning […]]]>

Dive brief:

  • Uber and French retailer Carrefour have launched a high-speed grocery delivery service in Paris, the companies said in a press release on Tuesday.
  • The new service, known as Carrefour Sprint and exclusively available on the Uber Eats app, will deliver nearly 2,000 items in 15 minutes or less, including fresh, dry and cleaning products.
  • The partnership represents Uber’s latest move to strengthen its position in the highly competitive grocery delivery industry.

Dive overview:

Uber’s agreement with Carrefour builds on an existing relationship between companies to deliver groceries in France using the Uber Eats app. But while companies have so far focused on fulfilling orders from Carrefour’s retail stores in 30 minutes, the new company aims to ship a more limited assortment of essential products to customers in half the time by using dark stores.

Uber and Carrefour plan to extend the Carrefour Sprint service beyond Paris to the French cities of Bordeaux, Lille, Lyon, Marseille, Montpellier, Nantes, Nice and Toulouse “in the coming weeks” and has 20 locations offering fast delivery to the nine cities by the end of the year, the statement said.

Carrefour Sprint’s Parisian instant delivery service will be based on a network of nine micro-reception centers managed by the French startup Cajoo, which includes the distribution chain as an investor. Carrefour was part of a group of investors which recently paid $ 40 million in Cajoo as the startup competes with a range of companies, including Getir, Gorillas and Weezy, who have collectively attracted hundreds of millions of dollars in investments to roll out instant delivery to European markets.

Earlier this month, Carrefour began offering a pickup service in Paris via automated pickup lockers operated by startup Delipop.

For Uber, the expansion of its partnership with Carrefour is an opportunity for the American company to deepen the role of its online platform in the growing European grocery delivery market and to increase its presence. world in the grocery store.

Uber has seen a 620% increase in demand for grocery delivery in Europe through Uber Eats over the past year, according to the announcement. Over 9,000 grocery stores in 200 cities are listed on Uber Eats across Europe, the Middle East and Africa combined. In France, nearly 2,000 grocery stores serving 60% of the country’s population offer grocery products for delivery via Uber Eats.

Uber’s grocery delivery expansion in the United States has been slow since launching in mid-2020. In May, Uber partnered with Gopuff for a “daily essentials” delivery service. In July, Albertsons added Uber service to around 1,200 stores under multiple banners – a move that has Uber on track to expand its grocery delivery business nationwide by the end of 2021.

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Uber to offer 15-minute trips in France with Carrefour https://lephysalisrestaurant.com/uber-to-offer-15-minute-trips-in-france-with-carrefour/ https://lephysalisrestaurant.com/uber-to-offer-15-minute-trips-in-france-with-carrefour/#respond Tue, 26 Oct 2021 07:22:56 +0000 https://lephysalisrestaurant.com/uber-to-offer-15-minute-trips-in-france-with-carrefour/ (Bloomberg) – Uber Technologies Inc. is expanding its partnership with French grocery chain Carrefour SA to offer rapid delivery of groceries from nine micro-distribution centers across Paris. Growing consumer demand for online orders is prompting San Francisco-based Uber to expand its local grocery offerings in Europe and the deal with Carrefour could be a prelude […]]]>

(Bloomberg) – Uber Technologies Inc. is expanding its partnership with French grocery chain Carrefour SA to offer rapid delivery of groceries from nine micro-distribution centers across Paris.

Growing consumer demand for online orders is prompting San Francisco-based Uber to expand its local grocery offerings in Europe and the deal with Carrefour could be a prelude to a wider rollout of these services to others. European markets.

While Uber customers could already receive items from Carrefour in half an hour, the new service will allow consumers to be delivered to so-called “dark store” locations operated by the startup Cajoo supported by Carrefour within 15 minutes. , according to a statement. enterprises.

“The opportunity is huge,” said Eve Henrikson, Uber’s regional general manager for delivery to Europe, Middle East and Africa. “I think the question is how do you win by delivering the best possible customer proposition with the best possible operating model?

Bloomberg News previously reported that Uber was looking for ways to tap into fast food in Europe.

“I could see a number of countries for partnerships like this. The UK is one of them, but I have seen this model working for us in several markets in the EMEA region, ”added Henrikson in an interview.

Earlier this year, Uber hired Henrikson as Tesco Plc’s online manager, as the rideshare company’s grocery orders jumped 620% in the EMEA region in September from a year earlier. There were more than 9,000 grocery stores on the Uber Eats app in the EMEA region in September, a 400% increase from the previous year.

The new service, called Carrefour Sprint, will allow Parisians to order from a selection of around 2,000 items such as vegetables and cleaning products. Uber and Carrefour plan to extend the offer to other major French cities in the coming weeks.

Previously, Uber worked on fast delivery to the United States in partnership with fast-growing startup Gopuff.

The interest of industry heavyweight Uber comes on top of the growing rush into the publicly traded delivery company, with US leader DoorDash Inc. and Germany’s Delivery Hero SE both investing in apps for delivery. fast grocery store Flink SE and Gorillas Technologies GmbH, respectively.

London-based Deliveroo Plc took a distinct approach, working with grocery chain Wm Morrison Supermarkets Plc on a micro-fulfillment center in London.

© 2021 Bloomberg LP

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Independent businesses you can support in Southampton https://lephysalisrestaurant.com/independent-businesses-you-can-support-in-southampton/ https://lephysalisrestaurant.com/independent-businesses-you-can-support-in-southampton/#respond Sun, 24 Oct 2021 04:00:00 +0000 https://lephysalisrestaurant.com/independent-businesses-you-can-support-in-southampton/ It goes without saying that the last 18 months have been difficult for everyone, especially for the self-employed and small business owners. Many of these businesses rely on loyal customer support, but have been restricted in the past year due to lockdowns imposed by the coronavirus. A key way to show your support for smaller […]]]>

It goes without saying that the last 18 months have been difficult for everyone, especially for the self-employed and small business owners.

Many of these businesses rely on loyal customer support, but have been restricted in the past year due to lockdowns imposed by the coronavirus.

A key way to show your support for smaller brands is to forgo well-known and bigger stores and put your money into local talent, especially during the upcoming holiday season.

We’ve put together a list of independent traders in Southampton that you should support.

WJ French & Fils

Photo: WJ French & Son

This Bedford Place-based company has served the Southampton community for over 200 years.

WJ French & Son has been trading in Southampton since 1803 and is now in the hands of the eighth generation of the French family. The beloved shoe store has a wide range of footwear for all ages and is widely regarded as a downtown gem.

It specializes in fitting and repairing quality shoes for adults and children and is aimed at people with narrow and wide feet.

WJ French offers brands such as Amalfi, Birkenstock, Clarks, Hush Puppies and many more.

The boutique is open from 8:45 a.m. to 5:15 p.m. Monday to Friday and from 8:45 a.m. to 5 p.m. on Saturday.

Itchen Fruit & Farm Shop

Daily Echo: Photo: Itchen Fruit & Farm ShopPhoto: Itchen Fruit & Farm Shop

Rub yourself in while visiting a supermarket – shop at Itchen Fruit & Farm Shop in Hamble Lane, near Southampton.

This store provides wholesale and retail of fruits and vegetables, meat and artisan bread delivered daily.

All the eggs available in the shop are locally sourced and free-range.

Seasonal items are also typically on offer, with the shop currently stocking a variety of pumpkins, ready for Halloween.

Frédéric chocolates

Daily Echo: Photo: Fredericks ChocolatesPhoto: Fredericks Chocolates

If you or someone you know has a sweet tooth, this downtown boutique is for you.

The family business of The Marlands sells a plethora of chocolates, but also offers chocolate workshops and has an in-store cafe.

Despite what the name suggests, Fredericks Chocolates doesn’t just offer chocolate, it also offers award-winning vanilla fudge and a burst of lemon.

There is a dedicated American section, namely Fred’s American Fix, and a sweet section, Fred’s Sweetie Fix.

Fredericks is open 10 a.m. to 5:30 p.m. Monday through Saturday.

Bassett Uptons

Daily Echo: Photo: Bassett's UptonsPhoto: Bassett’s Uptons

Uptons of Bassett is first and foremost a butcher’s shop, but also caters to coffee and breakfast lovers.

Butchers on Winchester Road emphasize local outdoor produce that addresses health and animal concerns.

Owner Simon Broadribb took over the store in 1994 and the store has since been recognized in national and regional competitions.

Customers can enjoy turkey (perfect for Christmas), pork, ham, pies, roast beef and more.

The merchant chip

Daily Echo: One of The Mercantile Flea traders One of the merchants of The Mercantile Flea

This large retail store is a new addition to Bitterne and is home to a wide variety of individual merchants selling handmade goods, vintage and retro items, antiques, collectibles and more.

From DIY kits, handmade jewelry, to vintage clothing and antique decor, there is something for everyone.

There’s also a cafe that serves delicious coffee, a wine bar, and multi-purpose event space, plus free parking.

The Mercantile Flea is open seven days a week.

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How this 31-year-old travel blogger lives in France on $ 53 a day https://lephysalisrestaurant.com/how-this-31-year-old-travel-blogger-lives-in-france-on-53-a-day/ https://lephysalisrestaurant.com/how-this-31-year-old-travel-blogger-lives-in-france-on-53-a-day/#respond Sat, 23 Oct 2021 14:05:01 +0000 https://lephysalisrestaurant.com/how-this-31-year-old-travel-blogger-lives-in-france-on-53-a-day/ Kesi Irvin never imagined that she would spend her life traveling the world. “When I was little, I was always that person who was great at everything I did,” Irvin, 31, told CNBC Make It. “In school I had A’s all the time, I had managerial positions… I was kind of still in this mental […]]]>

Kesi Irvin never imagined that she would spend her life traveling the world.

“When I was little, I was always that person who was great at everything I did,” Irvin, 31, told CNBC Make It. “In school I had A’s all the time, I had managerial positions… I was kind of still in this mental trap that I want to get a really high paying job and sort of follow through. what my parents did, they worked in New York on Wall Street. ”

The New Jersey native landed her first internship at the age of 16, working for Morgan Stanley. “I always imagined I was going to be that girl from Wall Street,” she shares. After graduating from the University of Pennsylvania in 2012, her childhood dream came true: she moved to New York to work as a financial analyst. She soon realized, however, that “there wasn’t much work-life balance at all” working on Wall Street. “I started to really want the life aspect,” she adds.

Irvin had always used her limited vacation time for international travel, but, as she notes, “it’s impossible to see the world in two weeks.” For two years, she saved about $ 1,000 each month with the intention of taking a one-year career break to travel the world. “I knew I would regret it if I didn’t … I was young, single, had no kids and didn’t make that much money, which makes everything easier to pack and to leave, ”she said. “The longer you wait, too, the more likely it is that life’s obstacles will get in your way.” She officially quit her job in 2015.

This year turned into two, then three, and now Irvin lives in Rennes, France as a full-time travel blogger and digital nomad. His travel blog, “Kesi To and Fro” has nearly 15,000 Instagram followers and is Irvin’s main source of income. She lives with her boyfriend, Alex, while he is finishing his master’s degree at the EIT Digital Master School in Rennes. The couple met in 2018 while working together on a boat in Croatia. She moved to the city in September on a three-month tourist visa but is in the process of applying for a long-term visa.

Kesi Irvin and boyfriend Alex explore Croatia together

Photo: Kesi Irvin

Turning your hobby into a profitable business

Irvin started her travel blog six years ago to have fun documenting her travels and passing on recommendations for the countries she visited, but decided to monetize her growth platform about two years ago. years at the start of the coronavirus pandemic.

“After about four years of constant traveling the world, I knew I was missing something to work on, like I wanted to use my brain in some way and challenge myself,” said himself. she remembers. “I made my first investment in the blog, which was a $ 500 blogging course, and once I finally put the money into myself, that’s how I knew I was going to take blogging seriously. “

As a travel blogger, Irvin makes money in a number of ways, although brand collaborations, where Irvin promotes products, businesses, or other things on his platform, have been her focus. Irvin estimates that she is paid between $ 300 and $ 2,000 per collaboration, and she receives this money by wire transfer or her PayPal business account.

Other sources of income include the group trips it organizes and hosts; writing paid trips; affiliate marketing and advertising revenue from its website. “I’m not making that much money with those last two categories right now, but my main mission now is to increase my blog’s marketing and advertising revenue,” notes Irvin.

Before monetizing his blog, Irvin relied on his savings and worked as a seasonal host on a boat in Croatia, Greece, Thailand and other countries to support his travels. Now that Irvin generates around $ 1,000 a month from her blog, she doesn’t have to deal with side activities anymore. “I earn a sustainable living from my job and live a comfortable lifestyle in France as a travel blogger,” she says. “It gives me more confidence to live in other countries as a travel blogger, and that this can really be my main career.”

How she spends her money

Rennes is home to several universities and around 60,000 students, so finding accommodation in September was a challenge. Irvin and her boyfriend found a room to rent on Airbnb in an apartment with roommates. She pays about $ 405 in rent (including utilities) per month.

Irvin saves money by limiting how often she goes out to eat (usually once a week) and biking wherever she can. She spends about $ 152.25 per week on food (this cost includes groceries and restaurant meals) and prepares most of her meals at home. “I share my groceries with my boyfriend, which probably keeps the cost a bit lower,” she says.

Overall, Irvin notes, “living in France is cheaper than living in New York”. Irvin still uses his US phone number and pays around $ 55 a month for a Google Fi plan. For travel and entertainment – including parties, concerts, and bar nights – Irvin estimates that she spends $ 323 per month and $ 150 per month, respectively. Right now she has no insurance, but is considering a plan for digital nomads through SafetyWing, which costs $ 40 per month.

Kesi Irvin’s Average Monthly Spending

Gene Woo Kim | CNBC do it

Here’s a monthly breakdown of Irvin’s spending (as of September 2021):

  • Rent and charges: $ 405
  • Food: $ 609
  • Phone / Wi-Fi: $ 55
  • Health insurance: 40 $
  • Leisure trips: $ 323
  • Entertainment: $ 150

Total: $ 1,582

His routine in France

“I’m still learning what a typical day looks like for me as I’m still exploring this new city,” says Irvin. “One thing I love about Rennes is that it has a small town feel, so I don’t feel overwhelmed.”

She continues: “Usually I wake up, have tea, have breakfast in my apartment or find a coffee, then go to a cafe on my bike and try to work on it. my laptop. Afternoons, I hope I’m working, whether it’s emailing clients, making a pitch deck, or working on a group trip I have. There are always a million things I have to do, so I figured out what priorities for the day. “

Kesi Irvin cycling around Paris

Photo: Kesi Irvin

Irvin says it’s important for her and Alex to share a meal together in the evening, so she usually cooks for them and Alex then cleans up. “Then if there’s an event like a concert, or if there’s been a free bouldering event recently, I sign up because I want to make new friends,” she says.

Irvin has faced a few challenges as she adjusts to life in France, namely that she does not speak French. “I studied French for seven years growing up, but my French is minimal,” she says. “I really don’t know much, which is probably one of the reasons I’m most excited to live here, because I’m that stereotypical American who only knows English.” Irvin uses the free version of the Memrise app to learn the language.

Learning about cultural customs was another struggle. “[I’ve noticed] The French work their own hours, so the shops are only open for a few hours – they can be open from 11 a.m. to 2 a.m., then from 7 a.m. to 10 a.m., “she says.” I’m trying to get used to the schedule. . “

Obtain a long stay visa from France

Irvin’s tourist visa only allows her to stay in the country for 90 days, so she is in the process of applying for her long-term visa. This process requires proof of income (earning at least $ 75 per day for 365 days) and a multitude of documents: scanned copies of Irvin’s passport, his birth certificate, letters of declaration for his stay, medical insurance. , proof of accommodation, three months’ value of checking and savings account statements as well as credit card statements.

Soon Irvin will be returning to the United States to apply in person, as documents must be submitted to the French embassy or consulate in the applicant’s country of residence. She is optimistic that her visa application process will go smoothly as she has a US passport and is self-employed. “I’m not trying to make financial gain in France, I just work here for myself,” she says.

Currently, Irvin has about $ 100,000 combined in his chequing, savings and investment accounts. “As long as you show enough money in your accounts… for my stay here, that’s usually what matters to people,” she explains.

After spending six years living outside the United States, Irvin never sees himself living there again. “I don’t think I’m going to stay in France, but you never know,” she said. “I never thought I would live in France in the first place… I might end up really enjoying my stay here!”

As for her next home, Irvin says she has considered moving to Germany, where Alex is from, or Guatemala, which is one of her favorite countries. “I’m open, just give me a globe, I’ll spin it!” she says. “I’m up for some random adventures.”

To verify:

This 35-year-old man left the United States for Croatia: “I live on 47 dollars a day, this is how I spend my time”

This couple retired at 40 and moved their family to Portugal. This is how they did it

This 65-year-old retiree lives in Mexico on $ 1,500 a month. Here’s why she “never returns to the United States”

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Latest updates: Covid infections in England hit their highest level since January https://lephysalisrestaurant.com/latest-updates-covid-infections-in-england-hit-their-highest-level-since-january/ https://lephysalisrestaurant.com/latest-updates-covid-infections-in-england-hit-their-highest-level-since-january/#respond Fri, 22 Oct 2021 13:27:37 +0000 https://lephysalisrestaurant.com/latest-updates-covid-infections-in-england-hit-their-highest-level-since-january/ Retail sales unexpectedly fell for the fifth month in a row, due to a sharp decline in furniture stores. Britain’s monthly retail sales volume fell 0.2% in September from August, the Office for National Statistics said on Friday, missing forecasts of a 0.5% expansion in a poll Reuters. “After enjoying a post-pandemic recovery for most […]]]>

Retail sales unexpectedly fell for the fifth month in a row, due to a sharp decline in furniture stores.

Britain’s monthly retail sales volume fell 0.2% in September from August, the Office for National Statistics said on Friday, missing forecasts of a 0.5% expansion in a poll Reuters.

“After enjoying a post-pandemic recovery for most of the year, September was a tougher month for retailers as shoppers tightened their belts amid talk of a cost crisis. life, ”said Lynda Petherick, Head of Retail at Accenture UKI.

Sales at household goods stores such as furniture and lighting stores fell 9.3% in September. They were “the main driver” of the decline, as food sales increased, said Darren Morgan, ONS director of economic statistics.

In contrast, automotive fuel sales volumes rose 2.9%, reflecting strong demand as a fuel crisis sparked panic buying at the pump, pushing gasoline sales above their peak. level before the pandemic for the first time.

Compared with February 2020, before the first restrictions, sales increased by 4.2%.

Despite the easing of Covid-19 restrictions over the summer, in-store retail sales remain low and the proportion of online retail sales rose to 28% in September, significantly higher than the 19.7 % of February 2020 before the pandemic, suggesting some switch to online spending.

Separate data from research firm GfK showed on Friday that fuel shortages, skyrocketing gasoline prices and rising infections dampened consumer confidence in October, which paired with disappointing retail sales. , is fueling concerns about a pickup in UK consumer spending.

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Ice cream at the ranch? Red Bull sorbets? Oh my https://lephysalisrestaurant.com/ice-cream-at-the-ranch-red-bull-sorbets-oh-my/ https://lephysalisrestaurant.com/ice-cream-at-the-ranch-red-bull-sorbets-oh-my/#respond Thu, 21 Oct 2021 06:23:40 +0000 https://lephysalisrestaurant.com/ice-cream-at-the-ranch-red-bull-sorbets-oh-my/ If you value the sanity of your taste buds, stick with the classic flavors of JP Licks By Mindy Long October 21, 2021 ??JP Licks (Beacon Hill)Ice cream, $150 Charles StreetBoston, MA 02114Hours:Sunday-Wednesday, 10 am-10pmThursday – Saturday, 10 am-11pm Founded in 1981 by Vincent Petryk in Jamaica Plain (hence JP), JP Licks is Boston’s beloved […]]]>

If you value the sanity of your taste buds, stick with the classic flavors of JP Licks

??
JP Licks (Beacon Hill)
Ice cream, $
150 Charles Street
Boston, MA 02114
Hours:
Sunday-Wednesday, 10 am-10pm
Thursday – Saturday, 10 am-11pm

Founded in 1981 by Vincent Petryk in Jamaica Plain (hence JP), JP Licks is Boston’s beloved kosher ice cream store. It currently has 17 locations across Massachusetts. In any store, you can find 30 flavors at a time, including 15 classics – think cookie dough, mint sprinkles, pistachio, strawberry, vanilla, chocolate, pour n ‘ to name a few – and 15 of which are star flavors. Each flavor featured is in store for three to six weeks. Currently featured flavors include Caramel Apple, French Vanilla Almond, Pumpkin Cream, and Midnight Snacks.

In honor of its 40th anniversary this year, JP Licks is bringing back old favorites, such as French Vanilla Almond (currently in stores) and Fruity Pebble Cereal Milk. In November, carrot cake ice cream, which is actually marinated in carrot juice, will make a comeback.

Along with those returning flavors, be on the lookout for new flavors in the months to come, like black raspberry cookies and cream and applewood smoked bacon (for a partnership with Johnny Cupcakes).

I had the opportunity to chat with Kim Diaz, COO of JP Licks, about his two new flavors: Midnight Munchies and Red Bull Strawberry Lime Sorbet. Inspired by the return of hungry college students to Boston in search of late-night snacks, Midnight Munchies is peanut butter ice cream loaded with chocolate-coated pretzels, Kit Kats, and ranch-flavored chips. Since every JP Licks item is kosher, the flavor developers had to get creative to perfect the chips and ranch flavor. Additional salt, pretzels and peanut butter were added before it was approved for rollout in stores. Red Bull Strawberry Lime Sorbet, on the other hand, was easier to make. The mash and Red Bull were simply blended to create a tangy, sweet and energizing ice cream.

I sampled these new flavors at JP Licks’ Beacon Hill location, located directly across from the Longfellow Bridge from MIT Sloan. Dipping into midnight cravings, I got to taste Kit Kat chunks coated in creamy peanut butter ice cream. However, the aftertaste quickly returned as a pungent bite of garlic overwhelmed the peanut butter. I must have eaten a few more scoops before I got used to the stark contrast of the fresh Doritos ranch substitute versus the Kit Kat sweet peanut butter mix.

At that point, I decided to switch to Red Bull Strawberry Lime Sorbet. Dark lemonade pink in color, the sorbet initially tasted like a typical fruity sorbet. I was able to taste Red Bull after the ice had melted. This flavor was less of a shock than the midnight snacks but after two scoops I couldn’t eat anymore as the sweetness was irresistible.

Needless to say, the last two flavors presented by JP Licks were disappointing. Midnight Snacks mixed two very different textures – sweet peanut butter with ranch tinted with salted garlic – the end result of which blew my taste buds. As a point of personal reflection, however, I am now wondering how students like me are stuffing us with sugary snacks with salty chips in our stomachs at times. On the other hand, while the strawberry lime sorbet complemented the Red Bull well, the result was an extremely sweet concoction.

If you ever find yourself visiting JP Licks in the coming weeks, I recommend sticking to their proven classic flavors. This cycle of JP Licks star flavors leaves more to be desired in the future.

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Coderre presents the local business plan, including development groups, pop-up shops https://lephysalisrestaurant.com/coderre-presents-the-local-business-plan-including-development-groups-pop-up-shops/ https://lephysalisrestaurant.com/coderre-presents-the-local-business-plan-including-development-groups-pop-up-shops/#respond Wed, 20 Oct 2021 00:43:15 +0000 https://lephysalisrestaurant.com/coderre-presents-the-local-business-plan-including-development-groups-pop-up-shops/ Breadcrumb Links Local News The mayoral candidate said he would create a fund for business development organizations to improve safety, urban health and cleanliness around stores. Author of the article: Jason magder • Montreal Gazette Release date : October 19, 2021 • 49 minutes ago • 3 minutes to read • Join the conversation Ensemble […]]]>

The mayoral candidate said he would create a fund for business development organizations to improve safety, urban health and cleanliness around stores.

Content of the article

In the wake of a town hall debate on economic development, candidate Denis Coderre unveiled his plans on Tuesday to revive local commerce.

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Under a Coderre administration, each major commercial artery would have a local development organization and its own identity. These organizations would have the power to promote business and create programs tailored to the streets where they are located.

Organizations would have the power to acquire vacant stores to use as incubators to test certain offers or to promote local businesses.

Coderre’s Ensemble Montréal party also plans to create a $ 50 million fund for local business development organizations to improve safety, urban health and cleanliness around stores and small businesses. With the funds, organizations could work to improve relations between residents and businesses, Coderre said.

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Coderre also took his opponent to task, claiming that Valérie Plante’s administration left companies behind and only very rarely communicated with them. He said there had been a few small programs put in place for local businesses over the past four years, but they are complicated and difficult for businesses to access.

“Our team will support businesses with a comprehensive plan dedicated to their needs,” said Coderre during a lively morning at the recently renovated Plaza St-Hubert.

He also promised to set up an “observation center” that would collect statistics on the consumption habits of Montrealers and transmit this information to local business organizations. Other measures include allowing monthly property tax payments and cutting red tape to make it easier for restaurants to set up patios or businesses to post signs.

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“There is a major problem (with the bureaucracy),” he said. “We have to be facilitators for businesses.

Coderre said his goal is to have a more collaborative approach with businesses, which includes consulting with them on changes to their local streets. He criticized Plante’s Projet Montréal party for going ahead with dogmatic schemes, such as the Réseau Express Vélo on rue Bellechasse. While Coderre has said he will keep the REV portion on St-Denis Street, he plans to renovate the protected bike path. on Bellechasse because the traders on this street complained about the elimination of 800 parking spaces.

“This does not mean that we are removing the (cycle path), it means that we allow cohabitation, because it is not livable in certain sectors,” he said. “When we cut the main arteries, people end up using local streets. “

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Gilles Grondin, candidate for mayor of the Coderre borough for Rosemont — La Petite-Patrie, said that the REV on Bellechasse was implemented with little consultation, and he believes that it would be enough to have a lead two-way cycle route on only one side of the street.

Coderre was also asked about the passage of Bill 96 and whether it will hurt businesses. The president of the Chamber of Commerce of Metropolitan Montreal, Michel Leblanc, said during a presentation to the National Assembly of Quebec this month that the bill to strengthen the French language will hurt the economy. He said the law could kick head offices out of the province and make it harder for remaining companies to attract top talent from outside the province.

Coderre said he did not share Leblanc’s concerns.

“Diversity is an asset; our French metropolis is also an asset, so it’s a cachet, ”said Coderre. “We have to restore trust with the business world, because there is none with the current administration.”

jmagder@postmedia.com

twitter.com/jasonmagder

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Potential federal funding of $ 43 million for floodplains https://lephysalisrestaurant.com/potential-federal-funding-of-43-million-for-floodplains/ https://lephysalisrestaurant.com/potential-federal-funding-of-43-million-for-floodplains/#respond Mon, 18 Oct 2021 18:44:48 +0000 https://lephysalisrestaurant.com/potential-federal-funding-of-43-million-for-floodplains/ The Post asked readers in August what questions they wanted to hear from candidates for mayor of Merriam and city council seats. Based on this feedback, we have developed a five-point questionnaire with the issues most important to residents of Merriam. Each day this week, we’ll be posting contestants’ answers to one of the five […]]]>

The Post asked readers in August what questions they wanted to hear from candidates for mayor of Merriam and city council seats. Based on this feedback, we have developed a five-point questionnaire with the issues most important to residents of Merriam.

Each day this week, we’ll be posting contestants’ answers to one of the five questions. Today we are posting the candidates’ answers to the following question:

The heart of downtown Merriam lies in the Turkey Creek floodplain, which has hampered the region’s revitalization efforts for years. A proposal submitted to Congress could provide $ 43 million in funding for dikes that would remove it from the floodplain and allow for real redevelopment. What is your vision of downtown? What should the city government do to make this vision a reality?

Below are the responses the Post received from applicants on this question:

Mayor

Bob pope

I hope that downtown Merriam can become a place where people can work, play, eat, shop, play music, get their vehicle repaired or buy a new one and have fun. I think this area should become a place of destination. Above all, I think the region must respond to the wishes of our community. There are a lot of big companies out there in this field right now. They provide a lot of sales tax income. Many have been an integral part of our community for many years. We must consider their needs and support their growth. We currently have a training committee in downtown Merriam that researches the wishes of business and the community. I think it’s important to listen to what they find out and consider their ideas as we go along. We have to start by getting this area out of the floodplain. We are working with the Corp of Engineers to develop a dike plan estimated to cost $ 43 million. We have set aside $ 5 million and the county has an additional $ 8 million to meet that goal. We have a large expanse of land where the French Community Center Irene B. was located which can serve as a catalyst for the redevelopment. Let’s work together to determine the future of downtown Merriam.

Angel Lopez III

Did not respond.

Ward 2

Nancy hammond

Hopefully 43 million in funding has passed. We also have to deal with the railroad. There are a lot of hoops to go through to get the job done. Not to mention our old businesses that are near the floodplain. But through work and progress, I see big plans for the future. We have a lot of green space with our walking trails and parks that are already established. What we need is a redevelopment with new businesses that meet the needs of our community. I also see wall funding to bring beauty to downtown. Businesses that bring people together love stores that are suitable for all ages. I think the community should vote on the new art and maybe enter a contest to bring the community together. We need income in this area. The more income the better. We also have residents paying more insurance in surrounding neighborhoods living in a floodplain. I would act quickly to implement an action plan. I love to see our floodplain problems come to an end.

Amy Cavalier

Did not respond.

Ward 4

David Neal

Another function of a good local politician is to defend your city in its relations with higher level government entities. One of my priorities over the past 4 years as a member of Merriam City Council has been to advocate tirelessly for full funding of the previously approved Upper Turkey Creek Flood Control Project. This project will remove downtown Merriam from the century-old floodplain, preventing homeowners from modifying their existing buildings (other than aesthetically). The floodplain recession will allow downtown business owners to expand their businesses or sell to others who will. The Corps of Engineers approved the project over a decade and a half ago, but Congress has yet to fund the federal portion of the shared cost. Johnson County and the Town of Merriam have kept money in their budgets for their own portion of project funding for all of these years. Beginning with my first trip to Washington DC in March 2019 as the Kansas representative on one of the National League of Cities (NLC) Federal Advisory Committees, I made presentations every year to our 3rd House Member. District Council and the two Kansas Senators on project funding. . Representative Sharice Davids included federal funding for the design phase of the Upper Turkey Creek Flood Control Project in the House Infrastructure Bill passed earlier this year. Although the Senate bill did not list specific projects, I hope the final hard infrastructure bill will fund our flood control project.

As long as I can offer some suggestions to the landowners who actually control the existing downtown commercial property, hopefully we would eventually see a vibrant downtown with local merchants, restaurants, nightlife and a new mixed-use development that seeks to preserve the “main street” character of the neighborhood’s small town. It should be noted that my vision is only a reflection of my own desire. The recently completed Merriam Master Plan 2040 also offers some alternative visions for the region. As a strong supporter of public engagement, I believe that future redevelopment should be community driven. If I am re-elected, I will endeavor to find out what the community is considering before I vote to approve Incentive Funding for the City’s redevelopment.

Staci Chivetta

I am currently sitting on the Merriam Downtown Corridor Plan committee to find a vision on which the community comes together. The comprehensive plan, which was completed earlier this year, also gathered a lot of long-term ideas for the downtown corridor that could be incorporated into the plan that is currently being worked on. I think the most important thing to think about is that it’s a long game, it’s not something that can happen very quickly, but the fact that the city is working on a plan with the hope that floodplain work happens, we will have a plan to move forward with real development. I was also chair of the committee for 5701 Merriam Drive (site of the French Community Center Irene B.) and we developed a plan for this site that could easily be integrated into the overall vision of the downtown area. The bottom line is that we need to listen to our residents and current business owners in downtown Merriam to find a plan that really suits our city, downtown is so visible from I-35 that we could really make it a great destination for people from the outside. of the city too.

On Tuesday, we will publish the candidates’ answers to the following question:

Merriam town center has seen some major tenants leave in recent years, including the town’s only grocery store. The city has worked with the Confluence company on a comprehensive plan that suggests the possible redevelopment of the shopping center into a mixed-use area with housing and green spaces mixed with shops. What needs to happen to downtown in the years to come to make it a vibrant draw for residents of Merriam?

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I tried a famous chef’s recipe for Pumpkin Pecan French Toast, and it’s my new favorite breakfast. https://lephysalisrestaurant.com/i-tried-a-famous-chefs-recipe-for-pumpkin-pecan-french-toast-and-its-my-new-favorite-breakfast/ https://lephysalisrestaurant.com/i-tried-a-famous-chefs-recipe-for-pumpkin-pecan-french-toast-and-its-my-new-favorite-breakfast/#respond Sun, 17 Oct 2021 10:40:00 +0000 https://lephysalisrestaurant.com/i-tried-a-famous-chefs-recipe-for-pumpkin-pecan-french-toast-and-its-my-new-favorite-breakfast/ I followed Sunny Anderson’s seasonal French toast recipe. Paige Bennett I reviewed the Pumpkin Pecan French Toast from Food Network celebrity chef Sunny Anderson. When I make French toast, it usually tastes too much like eggs, so I was hoping that would be different. Delicious and decadent, this dish is one of my new favorites […]]]>

I followed Sunny Anderson’s seasonal French toast recipe. Paige Bennett

  • I reviewed the Pumpkin Pecan French Toast from Food Network celebrity chef Sunny Anderson.

  • When I make French toast, it usually tastes too much like eggs, so I was hoping that would be different.

  • Delicious and decadent, this dish is one of my new favorites that I plan to cook all season long.

I’m usually hesitant to make French toast at home, but the ingredients in this recipe are mostly straightforward.

The ingredients for the pumpkin pecan french toast arranged on a white counter

I couldn’t find the ingredients to make the butterscotch syrup. Paige Bennett

As a fan of pumpkin pecan pie, I couldn’t resist trying this fall French toast recipe from celebrity chef Sunny Anderson, host of Food Network’s “The Kitchen”.

When I make French toast at home, it usually tastes too much like eggs, so I was interested to see if this pumpkin pecan pie version would be any different.

This recipe includes easy-to-find standard ingredients like cornflakes, pecans, pumpkin puree, whole milk, and pumpkin spice. I also had plenty of other items – like butter and brown sugar – on hand.

You need Texas toast too, but the grocery store didn’t have one that wasn’t loaded with garlic, so I found a loaf of French bread and let it sit in its wrapper on the counter for two days for her to sit down a bit. before cutting a few thick slices.

The original recipe made eight pieces of French toast, so I cut it down to a quarter to make two.

I was a little disappointed because this recipe also includes instructions for the butterscotch syrup, but I couldn’t find any butterscotch or pecan liqueur in any store near me, so I checked myself out. am satisfied with regular maple syrup.

I started by preparing my dough and crust mixture.

French toast dough

The dough was so easy to prepare. Paige Bennett

In a bowl, I combined an egg, milk, sugar, brown sugar, pumpkin pie spice, and pumpkin puree to make a thick paste.

In a separate plate, I mixed cornflakes, pecans, and a little salt for the coating.

The crust sticks quite well to the dough.

Dip a piece of bread coated in a mixture of crushed pecans and cornflakes

I was initially nervous about making crisp French toast. Paige Bennett

I love crispy French toast, but expected it to be difficult to get this texture at home. Luckily, coating the bread with cornflakes and chopped pecans turned out to be an easy task.

I dipped my bread in the dough until it was dripping but not soggy yet, then smeared the other side. I placed each soaked slice on the plate of cornflake mix and squeezed it until the surface was coated.

I also carefully rolled the crust of the bread, which had a little dough on it, in the cornflakes-pecan mixture.

The hardest part of this recipe was waiting for the French toast to cool.

Two slices of uncooked French toast topped with cornflakes and pecans on a baking sheet

I let the pieces cool for 20 minutes. Paige Bennett

The dough smelled so good that it was tempting to throw the French toast directly onto a hot griddle, but I placed both slices on a tray in the fridge to chill them for 20 minutes.

Just before that time was up, I heated a cast iron skillet on the stovetop with equal amounts of butter and vegetable oil.

It was difficult to cook the pieces completely without burning the cornflake coating.

Two pieces of French toast frying in a black pan

The crust has burnt a little. Paige Bennett

I used tongs to carefully place each slice in the pan, working gently to avoid dropping the coating.

The first side turned golden in about seven minutes, but it was a bit difficult to make sure the dough was fully cooked in the bread before the pecans started to burn.

I turned the slices over and draped a metal lid over them to help retain the heat and bake the dough while the bread was fried. It worked like a charm, leading to a crispy exterior and a soft center that was fully cooked.

The other side of the bread only took about five minutes to fry.

This pumpkin pecan french toast is one of my new favorites.

Pumpkin pecan and maple syrup French toast pieces on a green and beige plate

This French toast was absolutely delicious. Paige Bennett

Aside from a few burnt pecans, this recipe turned out to be excellent. The soft interior offered a nice contrast in texture to the not too hard shell.

In addition, the pumpkin and spice flavors stood out strongly. I finally found a French toast recipe that didn’t taste like eggs, which I suspect thanks to the pumpkin puree in the batter.

I loved the crunchiness of the cornflakes and pecans, but I think next time I’ll try using a food processor to mash them into really small pieces to keep them from scorching.

I also hope I can get my hands on some butterscotch and pecan liqueurs to try it with Anderson’s Butterscotch syrup, although it still tastes great with the maple variety.

The dish is also surprisingly versatile.

Since I had a lot of leftover cornflakes and mashed pumpkin, I tried this recipe again, changing things up by omitting the pecans and mashing the cornflakes in a food processor. I kept the same dough and made it according to the original instructions.

I served it with extra toppings – sautéed potatoes, cracked walnuts, whipped cream, and a dash of pumpkin spice – and it was an incredibly sweet and decadent dish. I’m surprised this seasonally flavored French toast is so versatile.

I think it would also be great with flambéed bananas or even ice cream, but whatever the toppings, this recipe will be a staple of mine during the colder months to come.

Read the original article on Insider

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Vani Kapoor launches website in Mumbai https://lephysalisrestaurant.com/vani-kapoor-launches-website-in-mumbai/ https://lephysalisrestaurant.com/vani-kapoor-launches-website-in-mumbai/#respond Sat, 16 Oct 2021 07:03:00 +0000 https://lephysalisrestaurant.com/vani-kapoor-launches-website-in-mumbai/ Parcos is now launching Parcos.com, its omnichannel online shopping destination for luxury fragrances, beauty and wellness products. Parcos, established in 2004, is synonymous with luxury, prestige and authentic beauty products and is the leader in the Indian beauty retail segment. The name PARCOS is an abbreviation of the French words “Parfums & Cosmétique”, meaning perfumes […]]]>

Parcos is now launching Parcos.com, its omnichannel online shopping destination for luxury fragrances, beauty and wellness products. Parcos, established in 2004, is synonymous with luxury, prestige and authentic beauty products and is the leader in the Indian beauty retail segment. The name PARCOS is an abbreviation of the French words “Parfums & Cosmétique”, meaning perfumes and cosmetics with guaranteed authenticity.

With 45 physical stores in 18 cities across the country, Parcos is now expanding its online reach to deliver a holistic omnichannel experience to its consumers. Parcos offers a huge selection of over 50 international luxury brands and over 4,000 products from brands such as Carolina Herrera, Gucci, Issey Miyake, Versace, Paco Rabanne, Dolce & Gabbana, Clarins and more. Its categories include perfume, makeup and skin care products.

Parcos has a long-standing partnership with its brands and builds its credibility through consistent delivery to its customers. Our international partnerships with global giants such as LVMH, the SHISEIDO GROUP, L’OREAL, PUIG, COTY, INTERPARFUMS and more, make Parcos their trusted partner in India. Parcos has also formed strong associations with popular Indian e-commerce players in India like Amazon, Tata Cliq and Nykaa with its dedicated brand pages and the look and feel of the Parcos store.

Biju Antony, CEO and Executive Director of Baccarose Perfumes and Beauty Products Pvt Ltd, said: “With Parcos.com, we wanted to expand the luxury retail experience beyond our 45 Parcos luxury beauty stores in across India. We now offer the same personalized service direct to your door-to-door, with a complete and unique shopping experience like never before in luxury. Our slogan, “The Beauty of Luxury” is inspired by our ambition to expand the base of luxury beauty to a wider audience in different geographies and demographics. ”

Parcos.com will provide you with ultra-luxurious browsing and a personalized shopping experience, as it is the only Indian platform that represents global brand equity online. Parcos.com customers will be the first to take advantage of special brand offers, sneak peeks of new brand launches, giveaways with shopping, news and updates on the latest beauty trends, celebrity favorites and influencers and advice from beauty experts. In addition, Parcos.com will have a specially designed loyalty program that seamlessly integrates the shopping experience at a single destination.

Villoo Daji, Group Marketing Manager, Baccarose Perfumes and Beauty Products Pvt. Ltd., “With the rapid growth of the digital landscape, we intend to foster the affinity and adoption of new age millennials and ambitious luxury shoppers, by providing different platforms to engage, to start with the Parcos Beauty Influencer Awards. Parcos.com is powered by AI capabilities and seamless integrations to ensure consumers are happy at all touchpoints.

Popular Bollywood actor and youth icon Vani Kapoor, “Parcos has been my favorite beauty destination in India, and I have always been greeted by smiling staff and a wide assortment of luxury beauty products in the stores. With Parcos.com, I now have the choice to continue my beauty shopping at my convenience.

To discover and learn more about Parcos.com, please visit the website -http: //www.parcos.com

About Baccarose

In 1984, Baccarose moved to India with a manufacturing facility in western India to produce perfumes and cosmetics. Soon we diversified our partnerships with brands and made inroads into the nation’s retail industry. Baccarose is the leading distributor of international luxury beauty brands, with an extravagant list of fragrance, skin care and makeup brands. Since the establishment of the very first perfume counter in a department store in India, 37 years later, we are now present in more than 5000 outlets in the country, more than 380 consumer counters, 45 stand-alone Parcos stores, 29 offices and 16 warehouses with trained consultants in retail stores all over India, providing the customer with the best in class experience. Baccarose, with over 50+ brands, has undoubtedly established itself as a ‘pioneer in the distribution of luxury brands’ in the Indian beauty sector, claiming nearly 60% of the beauty market share in the country. Our goal is to strengthen the presence of our brands in the country and enable the discovery of the best collections of skin care, makeup and fragrances while ensuring consumers an exclusive retail experience.

Today, as we strategize to build the identity of all of our brands, we strongly focus on innovative marketing plans, leverage our long-standing relationships with various partners and continue to strengthen our extensive distribution network.

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Posted on: Saturday October 16, 2021 12:33 IST

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